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Willow & Wick

Tallow Face Cream

Tallow Face Cream

Regular price $38.99 USD
Regular price Sale price $38.99 USD
Sale Sold out

Ingredients 

  • Almond Oil
  • Calendula Herb
  • Vitamin E
  • Grass Fed Beef Tallow 

FOR SHIPPING 

We will package this container to assure no cracking. However this item shouldn’t get too hot. We will add a thermosafe packet in your package if we are shipping far. If you receive this item & it seems too liquid, place it in the fridge to firm up more  

 

A little tip for your whipped tallow balms 🌞
Cooler temps = more firm and fluffy
(Like cooler room, or I personally like to keep mine in the fridge)
Warmer temps = softer and more buttery(like in a warm room, car, bag, ect)
*store upright
*can melt in heat

My face tallow is made with only real fats + oils (grass-fed tallow, almond oil, calendula, jojoba, and vitamin E). There are no waxes or thickeners in it on purpose.

That’s why it feels so dreamy:
• It’s whipped → extremely soft
• It’s made to melt at body temperature → so it glides on and soaks in your skin

Because it’s REAL, it also reacts to real life temperatures (hello, unpredictable Louisiana heat 🥵):
• If it gets warm (car, travel bag, hot room) it can become very soft or melty
• If it’s tossed on its side while it’s warm, it can leak!

How to baby your whipped tallow:
• Try to keep the jar upright, especially if you’re traveling
• If it ever feels too soft for your liking, just:
• set it upright
• pop it in the fridge for a day (I actually just leave mine in the fridge, because I love how it feels on my face)
• Melt → firm → melt again doesn’t hurt it it’s still the same nourishing skin food inside

A tiny pea-size amount is all you need, so even in our wild Louisiana weather, that little jar is made to last you a long time!🤎

If you have any questions about my products please don’t hesitate to reach out. 😊

Left- kept in the fridge
Right- in a cool area
Your jar might look a little softer or firmer than mine depending on how warm your house is that’s totally normal with real tallow!

If it’s too runny or soft, keep upright and refrigerate until firm.

Gently twist lid until snug over-tightening can crack the lid over time.😊

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